Originally from Memphis, TN, and shaped by diverse experiences in Arkansas, Texas, and Mississippi, Emily brings a unique blend of culinary and financial expertise to the Miami real estate scene. Trained as a certified pastry chef at Le Cordon Bleu in Ottawa, ON, Canada, and holding a certificate in bookkeeping and accounting from Australia, Emily is known for her problem-solving skills and dedicated work ethic.

With a background in buying and selling properties and assisting with financial transactions at a bank in Australia, Emily is no stranger to the real estate world. Her commitment to finding solutions that benefit all parties involved sets her apart.

Choosing the real estate industry to be part of clients' exciting property journeys, Emily loves the diversity and culture of Miami. While currently broadening her understanding of the South Florida market, she's ready to specialize in the Miami Beach market and remains open to exploring other areas.

Emily is prepared to assist anyone looking to purchase property in Miami Beach, with future plans to specialize in luxury properties and investors. For a dedicated and enthusiastic real estate partner, connect with Emily, and let your Miami property journey begin.